China's Global Food & Hospitality Expo
After 24 years of development, FHC has become the industry's leading trade show. It is a platform for food and hospitality industry to enter the Chinese food and beverage market.
The last exhibition hosted 3,500 exhibitors from 49 countries and regions. The exhibition area has expanded to 180,000 square meters, and the scale is beyond the past. The three-day exhibition welcomed 133,751 professional visitors, and the attendance rate increased by 13% compared with the past, making the exhibition hall full of vitality and vitality.
Looking ahead to 2020, the FHC exhibition area will increase by 50% to an unprecedented 200,000 square meters. The major professional exhibition areas and a wide range of international events are all very exciting. Three new pavilions were added to meet the needs of domestic and international audiences at FHC for international food and service.
The show invites local or international importers, distributors, retailers and food service professionals to meet and connect with food manufacturers from around the world to find new business partners and shape the future of the Chinese food and hospitality market.
FHC has a high reputation, and the exhibition has been successfully held for 22 editions, which is the vane of China's imported food market. The exhibition is rich in resources and will host a global tour every year, with a huge global seller resources. In 2018, the number of spectators reached 118,274. There are also special forums, trade matching meetings, innovative product displays and more throughout the exhibition.